Ficha Técnica:

Institución Educativa: 16O11

Docente:MELVA DAVILA DÁVILA

Área / Materia: Administración

Región del proyecto: CAJAMARCA

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Descripción:

Creación de menús saludables y económicos, integrando conceptos de Ciencia y Tecnología, educación financiera y emprendimiento.

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